The Abbot Pub & Fare
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The Abbot Pub & Fare is a gastropub and pub located on the bustling Yonge Street. In 2010, the restaurant was featured in an article by The Star which highlighted their popular Buffalo Shrimp dish. Despite being active on social media in the past, it appears that The Abbot Pub & Fare has not updated its profile for over eight years and may be closed down. Visit this restaurant's profile for more information.
Address
3367 Yonge Street
Toronto, ON
Directions to this gastropub and pub on Yonge Street in Toronto are as follows:
Public Transport:
Take the subway to the North York Centre station. From there, walk south on Yonge Street for about 5-10 minutes until you reach the destination.
Driving/Parking:
Drive on the Yonge Street and look for nearby public parking garages or street parking spots.
Opening Hours
| Monday | 11:30am - 11am |
| Tuesday | 11:30am - 1:30am |
| Wednesday | 11:30am - 1:30am |
| Thursday | 11:30am - 1:30am |
| Friday | 11:30am - 1:30am |
| Saturday | 11am - 2am |
| Sunday | 11am - 11am |
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What people say
The Abbot Pub & Fare, located on Yonge Street in Toronto, is a gastropub and pub that has been serving up delicious food since 2010. The chef at this establishment is known for creating some of the best dishes in town, including their famous buffalo shrimp. This dish has been featured in various publications and has received rave reviews from customers. The Abbot Pub & Fare offers a cozy atmosphere where patrons can enjoy great food and drinks with friends or family. Whether you're looking for a quick bite to eat or a full meal, this pub has something for everyone. So if you're in the area, be sure to stop by The Abbot Pub & Fare and experience their amazing food and hospitality for yourself!