2025-10-27
🇯🇲🙏🏾 Pray for Jamaica 🙏🏾🇯🇲
Our hearts are with everyone back home as they brace for Hurricane Melissa. Sending strength, love, and protection to the island and all our people. 💛💚🖤
Chubby's Jamaican Kitchen is a jamaican restaurant that offers a creative take on traditional Caribbean cuisine with healthy culinary twists. The restaurant's location in a restored row house provides an eclectic and transporting dining experience, complete with delicious food, soulful hospitality, and an old-new melding of design. Led by Jamaican-born Chef de Cuisine Donavon Campbell, customers can expect memorable moments that celebrate the warmth and vibrancy of Jamaica's culture and people.
(606)
104 Portland Street
Toronto, ON
M5V2N2
To get to the restaurant on Portland Street in Toronto, those using public transportation can take the subway to Osgoode Station, then transfer to the 511 streetcar towards Bathurst Station. Get off at the Queen St West at Portland St stop and walk south on Portland St.
For drivers, head towards downtown Toronto and take Queen St West until you reach Portland St. There is paid parking available along the side streets nearby.
| Monday | 12pm - 10pm |
| Tuesday | 12pm - 10pm |
| Wednesday | 12pm - 10pm |
| Thursday | 12pm - 10pm |
| Friday | 12pm - 11pm |
| Saturday | 11am - 11pm |
| Sunday | 11am - 10pm |
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Jamaican restaurants are known for their bold and flavorful dishes that transport you to the Caribbean with every bite. Chubby's Jamaican Kitchen on Portland Street in Toronto is no exception. This restaurant takes traditional Caribbean cuisine and adds a healthy twist, resulting in a menu that is both delicious and nutritious.
What sets Chubby's apart from other Jamaican restaurants is their attention to detail in every aspect of the dining experience. The restaurant itself is located in a beautifully restored row house from the 1800s, which adds to the overall ambiance of the place. The eclectic design and soulful hospitality make you feel like you're dining at a friend's home rather than a restaurant.
The team behind Chubby's, led by restaurateur Janet Zuccarini and Development Lead Angela Lawrence, have created a menu that celebrates the richness of Jamaican culture while also incorporating modern culinary techniques. Chef de Cuisine Donavon Campbell, who hails from Jamaica himself, leads the culinary team and ensures that every dish is made with care and attention to detail.
One standout dish at Chubby's is their jerk chicken, which is marinated for 24 hours before being grilled to perfection. The result is tender and juicy chicken with just the right amount of spice. Another must-try dish is their oxtail stew, which is slow-cooked for hours until it falls off the bone.
Overall, Chubby's Jamaican Kitchen offers an authentic taste of Jamaica with a modern twist. From the warm hospitality to the delicious food, this restaurant has everything you need for a memorable dining experience.