Recent social media posts
2026-10-22
We gave schmoo torte the BeaverTails treatment: whipped cream, angel cake, crushed pecans and caramel drizzle. Manitoba, does this one feel like home, or would you have chosen differently? đ
On a donnĂ© Ă la schmoo torte la touche BeaverTails : crĂšme fouettĂ©e, gĂąteau des anges, pacanes et filet de caramel. Manitoba, est-ce que ça vous rappelle la maison, ou vous auriez choisi autre chose? đ
2026-10-20
Beautiful, indulgent and disappearing November 1st. So rude of us, we know, we know đ
Belle, dĂ©cadente et sâen va le 1er novembre. On sait, on sait⊠câest vraiment pas gentil de notre part đ
2026-10-17
Part 2, and we brought the guide, the measuring tools AND the receipts đ
Partie 2, et on a sorti le guide, les outils de mesure ET les preuves đ
2026-10-15
Nova Scotia, did we get this one right? đđ«
Blueberry jam, bits of baked biscuits and a dollop of whipped cream⊠our take on a blueberry grunt, BeaverTails style.
What do you think?
Nouvelle-Ăcosse, est-ce quâon a visĂ© juste? đđ«
Confiture de bleuets, morceaux de scones et crÚme fouettée⊠notre version du blueberry grunt, à la BeaverTails.
Quâen pensez-vous?
2026-10-13
The debate didnât last too long⊠Nanaimo took the cake đ Hazelnut spread, coconut and custard. BC, did we get it right?
Le dĂ©bat nâa pas Ă©tĂ© trĂšs long⊠Nanaimo a remportĂ© la mise đ Tartinade aux noisettes, noix de coco et crĂšme pĂątissiĂšre. Colombie-Britannique, est-ce quâon a visĂ© juste?
2026-10-10
We tested a few versions first, and once the cake and icing started falling apart, keeping the slice whole just made the most sense đ A super-moist cake and silky icing? Honestly, a pretty good problem to have.
On a testĂ© plusieurs versions dâabord, et dĂšs que le gĂąteau et le glaçage commençaient Ă se dĂ©faire, garder la tranche entiĂšre sâest imposĂ© đ Un gĂąteau ultra moelleux et un glaçage bien onctueux? Franchement, pas pire comme problĂšme.
2026-10-03
Our dough has been the same recipe and weight since 1978 đ Every BeaverTails pastry is stretched by hand, so they wonât all come out looking exactly the same! A little individuality never hurt anyone.
Nous utilisons la mĂȘme recette et le mĂȘme poids depuis 1978 đ Chaque pĂątisserie Queues de Castor est Ă©tirĂ©e Ă la main, donc elles ne sortiront pas toutes exactement pareilles! Un peu dâindividualitĂ© nâa jamais fait de mal Ă personne.
2026-09-24
Alberta, itâs your turn! Puffed wheat cake, hazelnut spread and chocolate drizzle. No notes, or back to the kitchen? đ
Alberta, câest Ă votre tour! CarrĂ© de blĂ© soufflĂ©, tartinade aux noisettes et filet de chocolat. Aucun commentaire ou doit-on retravailler la recette? đ
đšđŠ
2026-09-22
Canada has pride. So do its provinces. When we wondered which flavour could best represent Ontario, butter tarts felt like the obvious choice. So we recreated them on a BeaverTails pastry with sugar cream, pecans and pie crust. Ontario, would you have chosen differently? What flavour represents you best? đ
Le Canada est fier. Ses provinces aussi. Quand on sâest demandĂ© quelle saveur pouvait le mieux reprĂ©senter lâOntario, la tarte au beurre sâest imposĂ©e. On lâa donc recrĂ©Ă©e sur une pĂątisserie Queues de Castor avec de la crĂšme au sucre, des pacanes et de la pĂąte Ă tarte. Ontario, auriez-vous fait un autre choix? Quelle saveur vous reprĂ©sente le mieux? đ
2026-09-14
Can you guess which generation posted each one? đ
Pouvez-vous deviner quelle gĂ©nĂ©ration a publiĂ© chaque Story? đ
đšđŠ
2026-09-12
Your suitcase only has room for one. Choose wisely. Picked âOtherâ? Tell us what we missed!
Votre valise nâa de place que pour un seul. Choisissez bien. Vous avez choisi « Autre »? Dites-nous ce quâon a oubliĂ©!
đšđŠ
2026-09-06
PistachOh or Avalanche? Choose wrong and absolutely nothing happens đ
PistachOH ou Avalanche? Choisissez la mauvaise rĂ©ponse et il ne se passera absolument rien đ
đšđŠ
2026-09-04
Meet: Slice of Canada đ«
A warm BeaverTails pastry topped with vanilla icing, chocolate sauce and a slice of McCain Foods Canada Deepân DeliciousÂź chocolate cake.
Because dessert should always have a plus-one. đ
Voici : Pointe du Canada đšđŠđ«
Une pĂątisserie Queues de Castor bien chaude garnie de glaçage Ă la vanille, de sauce au chocolat et dâune tranche de gĂąteau au chocolat Deepân DeliciousÂź.
Parce quâun dessert devrait toujours avoir son plus-un. đ
2026-09-02
We took note of your comments. BeaverFries 2.0 have been tested with a new shape and BeaverTails pastry-inspired dips. đ Can you guess the dip flavours?
On a pris note de vos commentaires. Les BeaverFries 2.0 ont Ă©tĂ© testĂ©es avec une nouvelle forme et des trempettes inspirĂ©es de nos pĂątisseries Queues de Castor. đ Pouvez-vous deviner leurs saveurs?
2026-08-31
đš NEW FLAVOUR DROP đš
Introducing Slice of Canada
A warm BeaverTails pastry topped with smooth vanilla icing and an indulgent slice of the iconic Deepân Delicious Chocolate Cake.
Available from August 31 to November 1 at participating shops.
đš NOUVELLE SAVEUR LIMITĂE đš
On te présente Pointe du Canada
Une pĂątisserie Queues de Castor chaude garnie dâun glaçage Ă la vanille et dâune gĂ©nĂ©reuse tranche de lâemblĂ©matique gĂąteau au chocolat Deepân Delicious de McCain.
Disponible du 31 août au 1er novembre dans les succursales participantes.
Address
145 Queen's Quay West, Pier 6
Toronto, ON
M5J2H4
Directions to Pier:
Public Transport:
- Take the TTC Streetcar line 509 or 511 from Union Station to Exhibition Loop stop
- Walk north along Newfoundland Road towards Bremner Boulevard
- Follow Bremner Boulevard eastbound until you reach Pier
Driving/Parking:
- From Gardiner Expressway, take the Spadina Avenue exit and turn south onto Spadina Avenue
- Turn right on Bremner Boulevard and continue until you reach Pier.
- Parking is available at the adjacent parking lot.
Opening Hours
| Monday |
12pm - 9pm |
| Tuesday |
12pm - 9pm |
| Wednesday |
12pm - 9pm |
| Thursday |
12pm - 9pm |
| Friday |
11am - 10pm |
| Saturday |
11am - 10pm |
| Sunday |
12pm - 9pm |
Alerts
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What people say
BeaverTails - Queues de Castor at Pier, Toronto is a dessert lover's paradise. The whole-wheat Canadian pastries served here are simply irresistible and addictive. The piping hot donuts come with a variety of delectable toppings that will leave you wanting more. In addition to the famous Beavertails, the dessert shop also serves ice cream and other iconic Canadian treats. The location at Pier adds to the charm of this place, making it a must-visit for anyone in Toronto. Whether you're in the mood for a sweet treat or just want to indulge in some delicious Canadian desserts, BeaverTails - Queues de Castor is definitely worth checking out!
