2026-10-25
The Plate. The Moment. 🍜✨ It looks good on the table, but it looks even better on the fork. The perfect bite is waiting.
Som Tum Jinda Gerrard St. is a Thai restaurant located on Gerrard Street East. Social posts highlight standout flavors and a vibrant dining experience, with mentions of dishes such as golden crispy tofu with mushrooms, tender stir-fried beef, fresh salmon, and a vibrant corn salad—often paired with crafted cocktails. The restaurant also features popular “house picks” including Tum Puu Nam Pla for its bold spicy kick, Kai Yang for rich savory appeal, and Som Tum noted for its bright, signature taste.
76 Gerrard Street E
Downtown Toronto, ON
M5B1G6
Public transport (recommended)
- From Union Station: Walk to the nearest subway access and take Line 1 (Yonge–University) toward St. Andrew/Bloor, then transfer as needed to reach Gerrard St E.
- Use streetcar access on/near Gerrard St E: Take a Toronto streetcar route that serves Gerrard St E (commonly via routes running along Queen or King with transfers), then walk east/west along Gerrard St E to your destination.
- Final approach: Exit at the closest stop on Gerrard St E and walk a few minutes east or west depending on the exact address.
Driving
- From downtown core: Follow signs for Gardiner Expressway/Don Valley Parkway connections as appropriate, then head toward the Gerrard St E area.
- Approach roads: Use major connectors like Bay St, Yonge St, or Parliament St to get onto/near Gerrard St E, then drive locally along Gerrard.
Parking
- Street parking is typically available in nearby side streets and along portions of the area; check posted time limits and permit restrictions carefully.
- If street spots are limited, use nearby paid public parking garages/lots around the downtown core and walk back to Gerrard St E.
| Monday | 11:30am - 10pm |
| Tuesday | 11:30am - 10pm |
| Wednesday | 11:30am - 10pm |
| Thursday | 11:30am - 10pm |
| Friday | 11:30am - 11pm |
| Saturday | 12pm - 11pm |
| Sunday | 12pm - 10pm |
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Som Tum Jinda Gerrard St. is a standout Thai restaurant on Gerrard Street E in Downtown Toronto, known for delivering bold, satisfying flavors with a polished, feel-good presentation. The menu highlights classic favorites and crowd-pleasers, including vibrant som tum and other house picks that balance spice, freshness, and savory depth.
Diners can look forward to standout dishes like golden crispy tofu with mushrooms, tender stir-fried beef, fresh salmon, and a vibrant corn salad—each described as both visually impressive and deliciously well-executed. The restaurant also leans into variety and texture, pairing flavorful plates with beautifully crafted cocktails that elevate the overall dining experience.
What really shines is the consistency: from signature recommendations such as Tum Puu Nam Pla to rich savory options like Kai Yang, Som Tum Jinda Gerrard St. makes it easy to find something crave-worthy whether you’re coming for heat, comfort food classics, or a full plated meal that feels special from the first bite.