2026-05-17
Level up your weekend with our ultimate Tom Yum Mama Seafood Pot—featuring silky egg yolks, tender seafood, and that signature spicy-sour kick that hits all the right spots. ✨🥢
Susu Siam - Silverstar
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- Susu Siam - Silverstar
Susu Siam - Silverstar is an innovative Thai restaurant located on Silver Star Boulevard. Known for its unique twist on traditional flavors, the establishment prides itself on delivering an authentic yet modern dining experience. Among their notable dishes is the Leng Tom Zaab, a rich and aromatic broth made from slow-simmered pork bones, lemongrass, kaffir lime leaf, and tamarind that offers a fresh burst of lime to enhance the flavor. Their Miang Crispy Pork features ultra-crispy house-made pork complemented by vibrant mixed greens and two bold dipping sauces: Nam Jim Jaew and a house-made seafood sauce. Other highlights include stir-fried cabbage prepared Bangkok-style, fresh mixed seafood tossed with sweet chili paste, and tantalizing Tom Yum Wontons bursting with flavor.
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Address
390 Silver Star Boulevard Unit 123-128, Scarborough, ON M1V 0E3
Toronto, ON
M2J0E2
**Travel Directions to Silver Star Boulevard Unit, Toronto**
**Public Transport:**
1. **Subway:** Take the subway to the nearest station, which is either the Scarborough Centre Station or Kennedy Station on Line 3 (Scarborough).
2. From there, transfer to a bus that heads towards Silver Star Boulevard. Check local transit schedules for specific routes and times.
3. Alight at the closest stop to Silver Star Boulevard and walk to your destination.
**Driving/Parking:**
1. If you're driving, head towards Highway 401 and take the exit for Markham Road.
2. Follow Markham Road north until you reach Silver Star Boulevard.
3. Turn onto Silver Star Boulevard; look for available parking options in nearby lots or street parking if available.
Make sure to check traffic conditions before you leave, as they can affect your travel time!
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What people say
Susu Siam - Silverstar is a culinary gem that brings the vibrant flavors of Thailand to Toronto. The restaurant's innovative approach to traditional Thai cuisine is evident in every dish, making it a must-visit for food enthusiasts.
One standout offering is the Leng Tom Zaab, a slow-simmered broth that combines pork bones, lemongrass, kaffir lime leaf, and tamarind. This aromatic creation is elevated with a fresh hit of lime, delivering pure flavor in every bowl. It's a comforting dish that warms the soul.
For those craving something crispy and addictive, the Miang Crispy Pork is an absolute delight. Featuring ultra-crispy house-made pork paired with vibrant mixed greens and two bold sauces—Nam Jim Jaew and house-made seafood sauce—this dish offers a perfect balance of spicy, tangy, and crunchy textures.
Vegetable lovers will appreciate the Bangkok-style stir-fried cabbage, which is crispy, garlicky, and packed with umami flavors. It's a fantastic side that complements any meal beautifully.
Seafood aficionados won't want to miss the fresh mixed seafood stir-fried over high heat with Susu Siam’s homemade sweet chili paste. The combination of sweet and spicy flavors creates a perfectly smoky dish that's sure to impress.
The Tom Yum Wontons are another highlight; these crispy nests filled with minced pork, peanuts, garlic, and lime are not only delicious but also fun to share—or fight over!
Finally, the creamy Red Curry showcases the harmonious blend of spicy Thai red chili paste and smooth coconut milk—a classic that never disappoints.
At Susu Siam - Silverstar, each dish is crafted with love and authenticity while embracing innovation. It's clear that this restaurant has made its mark as a beloved destination for anyone seeking exceptional Thai cuisine in Toronto.