Mai Bistro

Mai Bistro is an award-winning Asian fusion restaurant and tapas bar located on Dundas Street West. Having been recognized as one of the top 10 chefs in Toronto in 2009 and for their delicious tapas, Mai Bistro offers a diverse menu including sea bass filled with Asian slaw, hand-cut fried Chipotle aioli, sweet chili sauce-tossed fried chicken with fresh vegetables and jasmine rice or wonton noodles and Tre Leche cake dessert.

Recent social media posts

2026-06-25

From this week special. Chocolate Jamaica rum cake salted caramel. Red Snapper with oven dry cherry tomatoes delicious 😋

2026-06-24

For this week special
Soup beef and vegetables 9$
Snapper fillets with white wine tomatoes sauce.Asian green.Japanese sweet potatoes 29$
For dessert 🧁 tre leche cake and homemade ice cream and I will make new cake chocolate cake with dark rum salted caramel

2026-06-19

Celebrate Father's day with the regular menu and some special tuna tataki. Thai sweet chili bbq rib and I just made some rum and raisin ice cream

2026-06-16

Dinner with the family at home for this week special
Fresh pei mussels with coconut curry sauce 22$
Tuna tataki fresh salsa 26$
Back ribs sweet chili bbq sauce served with hand cut fried chipotle aoli and fresh slaw 34$

2026-06-11

Is a little bit hot outside so I made some gazpacho.

2026-06-10

From the chef garden. Please note for all information or reservations Please call directly to the bistro. For this week special
Green papayas salad with house made beef jerky fresh herbs from the chef garden creamny peanut sauce 14$
Chinese broccoli garlic sauce 12$
For dessert tre Leche cake And house made ice cream

2026-06-03

Thank you everyone for supporting mai over the last 14 years. I just baked a new cake duce de leche with cream cheese frosting as for this week special
Octopus with fresh salsa 22$
Asparagus with shiitake mushrooms truffle soy 12$
For dessert tre leche cake and homemade ice cream and the new cake one again thank you

2026-05-29

I just got some more lobster for mai birthday 14$ each until it sold out this week only

2026-05-26

Happy birthday mai . Come and celebrate mai 14 year anniversary with us with the 14$ Lobster with white wine tomorrow sauce served with fresh bread. Only one each no take out . For dessert tre Leche cake And house made ice cream. Durian ice cream. Dulce de Leche ice cream. And I will bake a Japanese cheese cake.

2026-05-19

I will bake a new cake for this week special
Hamachi ceviche with fresh salsa 26$
Chinese broccoli garlic sauce 9$
For dessert tre leche and homemade ice cream
New cake Japanese honey sponge cake with apricot glaze

Address

4906 Dundas Street West
Toronto, ON
M9A1B5

To get to Dundas Street West in Toronto, take the subway and get off at either Dundas West or Keele Station. From there, head west on Dundas Street until you reach the intersection of Dundas Street West and _______ Avenue (insert appropriate street name). Alternatively, if you are driving, take the Gardiner Expressway to the Spadina Avenue exit and head north until you reach Dundas Street West. There is limited street parking available in the area but there are also several public parking lots nearby.

Opening Hours

Wednesday	5pm - 10pm
Thursday	5pm - 10pm
Friday	5pm - 10pm
Saturday	5pm - 10pm
Sunday	5pm - 10pm

Website

http://www.maibistro.com/

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What people say

Mai Bistro is a top-notch Asian fusion restaurant and tapas bar located on Dundas Street West in Toronto. The restaurant has been recognized as one of the top 10 chefs in Toronto in 2009 and has won the Etobicoke Gems Awards. Mai Bistro offers an exceptional dining experience with its mouth-watering dishes that are sure to satisfy your taste buds.

One of the best things about Asian fusion restaurants is their ability to blend different flavors and ingredients from various cultures, creating unique and delicious dishes. Mai Bistro does this exceptionally well, offering a wide range of tapas-style plates that are perfect for sharing with friends or family.

Their menu features a variety of seafood dishes, including sea bream ceviche with fresh Vietnamese herbs served with crispy tortilla, salmon ceviche with jalapeños Wasabi sauce, and grilled lobster with lemon garlic butter. They also offer steak and lobster cooked Argentina style with chimichurri, served with hand-cut fried Chipotle aioli.

For dessert lovers, Mai Bistro's tres leche cake is a must-try. The restaurant also offers seasonal specials like Sea bream filled with black truffles garlic served with pan-fried pasta with Chipotle cream sauce.

Overall, Mai Bistro is an excellent choice for anyone looking for an unforgettable dining experience in Toronto. With its delicious food, friendly staff, and cozy atmosphere, it's no wonder why this restaurant has won numerous awards over the years.

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