Pizzeria NO.900 Beaches

Pizzeria NO.900 Beaches Pizzeria NO.900 Beaches is a world-champion Neapolitan pizzeria in Toronto’s East End, located on Queen Street East. The restaurant offers dine-in, take-out, and delivery service, with a menu that spotlights classic Italian flavors and contemporary specials. Recent menu highlights include Speck & Bufala pizza with sun-dried tomato pesto, buffalo emulsion, pistachio pesto, roasted eggplant, fior di latte, speck, taralli crumble, and basil; the San Marzano D.O.P. pizza featuring tomato sauce with cherry tomatoes and pecorino romano; and Rudy’s pizza with san marzano tomato sauce, grana padano, fior di latte, gorgonzola, marinated cherry tomatoes, ‘nduja, ricotta salata, and basil. Dessert options featured on the latest updates include Lemon & Chocolate Tartufini with ricotta and pistachio plus fleur de sel, along with Chocolate Ganache & Strawberry Crunch served with barista coffee flavoring and salted caramel.

Recent social media posts

2026-09-10

*chef’s kiss*

POV: you’re about to have a 🏆 world champ 🏆 calibre, truly bomb pizza.
2026-09-09

POV: you’re about to have a 🏆 world champ 🏆 calibre, truly bomb pizza.

2026-09-08

Pizza = HAPPY DANCE!

Congrats to Abigail on winning the prestigious GOLD CARD!
2026-09-04

Congrats to Abigail on winning the prestigious GOLD CARD!

If this doesn’t make you hungry, you don’t have a pulse ✨ SPINACH & GOAT CHEESE SALAD - zucchini / artichokes / I.G.P. b...
2026-09-01

If this doesn’t make you hungry, you don’t have a pulse ✨ SPINACH & GOAT CHEESE SALAD - zucchini / artichokes / I.G.P. balsamic vinegar / pickled onions / e.v. olive oil / crispy speck.

MEET HANNAH 💥 one of the brightest, bubbliest people you’ll ever meet. She started in May and has quickly become a guest...
2026-08-26

MEET HANNAH 💥 one of the brightest, bubbliest people you’ll ever meet. She started in May and has quickly become a guest & staff favourite around these parts. Fun fact: she’s ambidextrous, which places her with the 1% of the world’s population who share this rare trait. When she’s not elevating experiences at work, she enjoys reading and running / track & field.

Her fave 🍕: Smoked Meat

Head on over to our Instagram channel to enter our 💥🍕 2 YEAR ANNIVERSARY GIVEAWAY 🍕💥 One lucky person is going to win FR...
2026-08-24

Head on over to our Instagram channel to enter our 💥🍕 2 YEAR ANNIVERSARY GIVEAWAY 🍕💥 One lucky person is going to win FREE PIZZA FOR A YEAR (1 pizza x 52 weeks)! This is not a drill!

✨ NEW PIZZA ✨ SPECK &  BUFALA - sun-dried tomato pesto / bufala emulsion / pistachio pesto / roasted eggplants / fior di...
2026-08-18

✨ NEW PIZZA ✨ SPECK & BUFALA - sun-dried tomato pesto / bufala emulsion / pistachio pesto / roasted eggplants / fior di latte / speck / taralli crumble / basil.

FOLKS! Meet Sarah. She’s been with us since last summer and plays a big part in ensuring our customers’ experiences are ...
2026-08-14

FOLKS! Meet Sarah. She’s been with us since last summer and plays a big part in ensuring our customers’ experiences are top notch. Some of her favourite memories stem from the annual Jazz Fest action - no surprise there. When she’s not working she enjoys fashion, shopping, sewing, and hanging with friends.

Her fave 🍕: Fig & Pancetta (RIP to the “Diavola” which used to be her go-to).

2026-08-08

This one doesn’t get enough love. Incredible summer cocktail. 👌

NEW on the menu and absolutely bursting with flavour ✨ CAPRESE DI BUFALA - tomatoes / mozzarella di bufala emulsion /  e...
2026-08-05

NEW on the menu and absolutely bursting with flavour ✨ CAPRESE DI BUFALA - tomatoes / mozzarella di bufala emulsion / extra virgin olive oil / leccino olive tapenade / basil oil / oregano / basil.

One of our newest pizzas on the menu, this is a direct collab with our friends in England. ✨ RUDY’S PIZZA - san marzano ...
2026-07-30

One of our newest pizzas on the menu, this is a direct collab with our friends in England. ✨ RUDY’S PIZZA - san marzano tomato sauce / grana padano / fior di latte / gorgonzola / marinated cherry tomatoes / ‘nduja / ricotta salata / e.v. olive oil / basil

Iconic. The Margherita pizza remains our top seller to this day.
2026-07-27

Iconic. The Margherita pizza remains our top seller to this day.

BIG FRIDAY MOOD 🤘 😎 Doors open at 11:30AM.
2026-07-24

BIG FRIDAY MOOD 🤘 😎 Doors open at 11:30AM.

2026-07-21

*immediately drops fork & knife*

Address

1987 Queen Street East
Toronto, ON
M4L1J1

Pizzeria NO.900 Beaches (Queen Street East, Toronto)

Public transport
- From downtown: Take the TTC Line 2 subway to Woodbine Station, then transfer to a bus heading east on Queen St E toward the Beaches area.
- From Union Station: Take the TTC streetcar or bus connections to reach Queen St E in the Beaches; get off near Queen St E and walk a few minutes east/west depending on your exact stop.
- Walking tip: Once you’re on Queen St E, follow signs/footpaths along the main strip; most nearby stops are within a short walk.

Driving and parking
- Drive via Gardiner Expressway or Lake Shore Blvd, then head east toward Queen St E.
- Parking options typically include street parking along Queen St E (check posted time limits and restrictions) and nearby paid lots/garages in the Beaches area.
- Allow extra time for traffic during peak hours and summer weekends; curbside availability can be limited.

Opening Hours

Monday 11:30am - 10pm
Tuesday 11:30am - 10pm
Wednesday 11:30am - 10pm
Thursday 11:30am - 10pm
Friday 11:30am - 10pm
Saturday 11:30am - 10pm
Sunday 11:30am - 10pm

Telephone

+14166909994

Alerts

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What people say

Pizzeria NO.900 Beaches on Queen Street East is a standout Neapolitan pizzeria in Toronto’s East End, known for delivering world-champion quality with a menu that feels both classic and thoughtfully adventurous. Whether you’re dining in, grabbing take-out, or ordering delivery, the experience is built around bold flavors and careful ingredients.

The latest menu additions highlight the kitchen’s attention to balance and texture. Pizza lovers can dig into options like Speck & Bufala, featuring sun-dried tomato pesto, buffalo emulsion, pistachio pesto, roasted eggplant, fior di latte, speck, and a taralli crumble finished with basil. The San Marzano D.O.P. pizza leans into rich simplicity with cherry tomatoes, pecorino romano, e.v. peranzana olive oil, fior di latte, basil, and black pepper—an excellent choice for anyone who loves sauce-forward Neapolitan flavor. For something more layered and indulgent, Rudy’s pizza combines san marzano tomato sauce with grana padano, fior di latte, gorgonzola, marinated cherry tomatoes, ‘nduja heat, ricotta salata, e.v. olive oil, and basil.

Starters also bring plenty of character. Oven-Baked Olives come with hot peppers and oregano for a punchy bite. Giardiniera offers pickled vegetables paired with sun-dried tomato pesto and ricotta salata. Caponata brings sweet-and-savory eggplant agrodolce with basil and pecorino romano. Burrata fans will appreciate Stracciata di Burrata with romesco-style notes plus pistachio pesto and taralli crunch—while Caprese di Bufala adds bright freshness through tomatoes paired with mozzarella di bufala emulsion and layered olive oil finishes.

To round things out on a high note are dessert options that match the creativity of the pizzas: Lemon & Chocolate Tartufini blends ricotta and pistachio with fleur de sel for a sweet-salty finish; Chocolate Ganache & Strawberry Crunch includes barista coffee elements along with salted caramel and almond-and-cocoa crumble.

With convenient hours throughout the week (including late evenings on Fridays and Saturdays) and a menu that consistently showcases authentic Neapolitan craft alongside modern flair, Pizzeria NO.900 Beaches is an easy go-to for anyone craving seriously good pizza in Toronto’s east end.