Recent social media posts
2026-05-04
Spring just hit different ๐ฟ๐
Our Primavera Pizza is here built on a silky asparagus cream, layered with Fior di latte cheese, sun-dried tomatoes, and fresh asparagusโฆ then finished with fresh stracciatella, and a touch of lemon zest for that perfect brightness.
Light, creamy and fresh, exactly how spring pizza should taste.
Available for a limited time. Donโt miss it.
2026-03-17
Try our new Pala Tonda! ๐
This is our Velvet Pepperoni, with Organic Tomato Sauce, Grass Fed shredded cheese, Ezzo Pepperoni, Creamy Stracciatella and a drizzle of Hot Honey.
Perfect for delivery!
Order now through our website or major delivery service.
Same quality dough, our proprietary recipe with sourdough and flour from Italy, you will taste the difference! ๐ฎ๐น
2026-03-05
The kind of pizza that doesnโt need explaining.
Bufalina with organic tomato sauce,
imported buffalo mozzarella,
fresh cherry tomatoes and basil oil.
Fresh. Simple. Italian. ๐ฎ๐น๐
pal148
2026-03-03
INTRODUCING THE ROUND PALA. ๐
Same Roman-style dough.
Light. Crunchy. Built for takeout.
Holds its texture longer than a traditional or Neapolitan pizza, making it one of the best takeout pizzas you can get.
This isnโt a new pizza.
Itโs Palaโฆ evolved.
Available now at Pala 148.
Order through the link in bio.
2026-02-08
Game day is here! ๐
Make it epic with a Pala 148 party pizza ๐
Pre-order now, link in bio!
Full Pala Feeds 6โ8 and goes perfect with every touchdown. ๐
2026-02-04
Mortadella lovers, this oneโs for you ๐ค
Our Roman-style pala loaded with mascarpone & pistachio cream on the base, topped with fresh Italian mortadella, creamy stracciatella, and finished with a light dust of pistachio.
Big, shareable, and made to impress, this is the perfect centrepiece for your next party, office catering, or family gathering.
Less stress for you, more pizza for everyone.
DM us or stop by to order it for your next event ๐
2026-01-28
Warm bread. Crispy focaccia. Pizza by the slice.
Your new mini bakery stop in Yorkville ๐ฅ๐
2026-01-16
Meet the Navona Panino ๐ฅฌ
Roman pala bread, crispy outside and airy inside, filled with oven-roasted turkey, fontina cream, crisp lettuce, briny olives, and fresh tomatoes.
Light but satisfying. Creamy, fresh, and perfectly balanced.
Made daily, baked right, only at Pala 148 ๐ฎ๐น
2026-01-13
This is our Pala Romana dough in its purest form.
Slow-fermented and High hydration.
Stretching gently to keep every air bubble alive.
Thatโs how you get light and crispy pizza.
Thanks for watching ๐ค
2026-01-10
Meet the Pantheon panini ๐ฅ
Roman pala bread filled with โnduja crema, soppressata, smoked provolone, and grilled artichokes.
Spicy, smoky, and dangerously good.
Made fresh daily at Pala 148 ๐ฎ๐น
Address
148 Cumberland Street
Toronto, ON
M5R1A8
To reach your destination at Cumberland Street in Toronto, you have a couple of options for transportation:
**Public Transport:**
1. **Subway:** Take the subway to the nearest station, which is Bay Station on Line 2 (Bloor-Danforth). From there, exit the station and walk west along Bloor Street until you reach Avenue Road. Turn north on Avenue Road and continue until you reach Cumberland Street.
2. **Streetcar:** You can also take the 501 Queen streetcar to the stop at Avenue Road. From there, walk north on Avenue Road to Cumberland Street.
**Driving/Parking:**
1. If you're driving, head towards downtown Toronto and follow signs for the Gardiner Expressway. Take the exit for Yonge Street and continue north until you reach Bloor Street.
2. Turn left onto Bloor Street and then right onto Avenue Road.
3. Look for parking options nearby; there are several public parking lots in the area as well as street parking available.
Make sure to check local traffic conditions and public transport schedules before your trip!
Opening Hours
| Tuesday |
11am - 10pm |
| Wednesday |
11am - 10pm |
| Thursday |
11am - 10pm |
| Friday |
11am - 10pm |
| Saturday |
11am - 11pm |
| Sunday |
11am - 10pm |
Alerts
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What people say
Pala 148 on Cumberland Street is a delightful gem in the heart of Yorkville, where the charm of Roman-style pizza meets modern culinary artistry. As you enter this inviting space, the enticing aroma of freshly baked pizzas envelops you, promising an unforgettable dining experience.
One standout offering is the stuffed Porchetta Patate Pala pizza, a mouthwatering creation that features succulent porchetta and crispy rosemary potatoes, all harmoniously topped with a sprinkle of parm. This dish truly captures the essence of Italian comfort food and showcases Pala's commitment to quality ingredients.
For mushroom lovers, the FUNGHI pizza is not to be missed. It boasts rich, earthy flavors from fresh mushrooms complemented by luxurious truffle oil atop a perfectly crisp Roman-style crust. Each bite transports you straight to Italy, making it a must-try for anyone seeking authentic flavors.
The dough at Pala 148 is crafted using traditional techniques and a unique flour blend sourced directly from Italy. Free from additives and designed to absorb high hydration, this dough results in an exceptional texture that elevates every pizza to new heights.
Whether you're looking for a casual meal or a special night out, Pala 148 offers an inviting atmosphere and delicious dishes that celebrate Italian culinary traditions with a contemporary twist.