Recent social media posts
2026-09-10
Round challah for Rosh Hashanah!
A little extra roundness for a sweet new year. Our challah is ready for your holiday table, whether you’re gathering with family, friends, or simply here for the bread.
Available tomorrow for in-store purchase while quantities last.
2026-09-04
The specials you’ve been loving all August are sticking around for the long weekend 👀
That’s right, you can get your favourites Saturday, Sunday AND Monday because Monday deserves nice things too.
See you this weekend!
2026-08-12
The 3749826489th Sticky Toffee PSA 🥳
2026-07-31
PSA PSA PSA PSA PSA PSA
2026-07-31
LAST SUMMER SPECIALS🌞🍑🫐
This month's danishes are all about peak summer fruit:
🫐 Blueberry Danish: lemon crumble, coconut tapioca pudding, blueberry jam, fresh blueberries, and a slice of lemon.
🍑 Peach Danish: almond crumble, peach jam, poached peach, and honey mascarpone cream.
🍑 Plum Danish: almond crumble, plum cream, fresh plum, and plum jam.
You'll also find a few familiar favourites making an appearance:
Sticky Toffee Danish + Monkey Bread and a NEW raspberry pain suisse
Available every weekend this August💛
🫐🫐
🍑🍑
🧛🏻(but not really)
🧛🏻🧛🏻🧛🏻🧛🏻
2026-07-17
Available on our retail shelves!
2026-07-16
NEW SUMMER SANDWICH: THE CHICKEN HAVARTI ☀️🥪
Like everything else at Brodflour, we take pride in creating sandwiches that are as delicious as they are beautiful.
Meet our newest addition: the Chicken Havarti. Built on our in-house brioche bun (made using the offcuts from our croissants), it's layered with roasted chicken, expertly prepared and sliced by our friends The Butcher Shoppe, creamy Havarti from Cheese Boutique, a generous handful of dressed Salanova greens from Broadfork Produce, and finished with our house-made aioli and Dijon mustard.
Simple ingredients, thoughtfully sourced, and made with care.
2026-07-15
The bread can't greet the customers... so we're looking for someone who can.
We're hiring a Front of House team member! If you like good coffee, fresh sourdough, buttery pastries, and chatting with people, we'd love to have you on the team.
We're looking for someone who's friendly, reliable, and enjoys a busy bakery environment.
Sound like you? Send your resume to [email protected]. 🥖☕
2026-07-10
WEEKEND SPECIAL : PINEAPPLE COCONUT DANISH
Available every weekend in July 🍍🍍🥥🥥
2026-07-08
Not your typical Pain Suisse.
Ours starts with spelt and Prairie Hard Red wheat, milled just steps away from where the dough is laminated, shaped, and baked. That freshness makes all the difference.
We fill each pastry with silky house-made pastry cream and finish it with chocolate from our friends at Soul Chocolate , adding rich, complex flavour to every bite.
Simple ingredients, carefully crafted from flour to finish. 🥐✨
Address
8 Pardee Avenue
Toronto, ON
M6K3H5
If you're using public transport, take the 505 streetcar from Dundas West Station to Lansdowne Avenue. Walk south on Lansdowne and turn right onto Bloor Street West. Continue walking until you reach Pardee Avenue.
If you're driving, take the Gardiner Expressway and exit at Dunn Avenue. Turn left onto Wallace Avenue and continue straight until you reach Bloor Street West. Turn left onto Bloor and then right onto Dovercourt Road. Keep driving until you reach Pardee Avenue.
Parking options include street parking on Pardee Avenue or nearby streets, as well as several paid parking lots in the area.
Opening Hours
| Monday |
8am - 3pm |
| Tuesday |
8am - 3pm |
| Wednesday |
8am - 4pm |
| Thursday |
8am - 4pm |
| Friday |
8am - 4pm |
|
4:30pm - 8:45pm |
| Saturday |
9am - 3pm |
|
4:30pm - 8:45pm |
| Sunday |
9am - 3pm |
Alerts
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What people say
Brodflour is a coffee shop and urban mill and bakery located in the heart of Liberty Village, Toronto. Their mission is simple: to give people the license to enjoy bread again. And they do just that with their fresh milled and fresh made sourdough breads.
What sets Brodflour apart from other bakeries is their commitment to using only the freshest ingredients. They work with the grain, rather than against it, ensuring that each of their products is alive and packed with nutrients. From the farm, to the mill, to your mouth, Brodflour ensures that every step of the process is focused on freshness.
Their Pardee Avenue location offers a cozy atmosphere where you can enjoy a cup of coffee or tea alongside one of their delicious baked goods. Whether you're in the mood for a classic sourdough loaf or something more unique like their chocolate croissants, Brodflour has something for everyone.
Overall, Brodflour is a must-visit for anyone who loves good bread and appreciates quality ingredients. Their commitment to freshness and flavor shines through in every bite.
