The Islands Caribbean Cookshop, located on Keele Street in Toronto and established in 2012, offers authentic Jamaican cuisine as both a caterer and restaurant. The menu features dishes such as Jerk Chicken and Oxtail Gravy served with Rice and Peas and Festival sides. Online ordering is available for catering services on their website. Rediscover your love of Caribbean food at The Islands.
4700 Keele Street
Toronto, ON
M3J1P3
To reach the location on Keele Street in Toronto, there are several options for public transport:
1. Take the subway to Keele Station and then take the bus route 41 or 89 northbound to Keele Street.
2. Take the GO Transit and get off at the Bloor GO Station. From there, you can take a bus or taxi to Keele Street.
3. Take the UP Express train from Toronto Pearson International Airport to Union Station and then transfer to Line 2 of the subway heading westbound towards Kipling Station. Get off at Keele Station, and then take bus route 41 or 89 northbound to your destination.
For those who prefer driving, you can take Highway 401 West and exit at Keele St. Northbound. There is parking available on-site, but it is limited during peak hours. Alternatively, street parking may be available nearby as well.
| Monday | 11am - 9pm |
| Tuesday | 11am - 10:15pm |
| Wednesday | 11am - 9pm |
| Thursday | 11am - 9pm |
| Friday | 11am - 9pm |
| Saturday | 12am - 8pm |
| Sunday | 10am - 8pm |
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Send a message to The Islands Caribbean Cookshop:
The Islands Caribbean Cookshop on Keele Street in Toronto is a must-visit for anyone looking to indulge in authentic Caribbean cuisine. Established in 2012, this Jamaican restaurant and caterer offers the finest and most delicious Caribbean dishes that will leave you wanting more. The online catering orders available on their website make it easy to enjoy their mouth-watering food at any event or gathering. The love for their food is evident from the numerous positive reviews they receive on social media. Their Jerk Chicken, Oxtail Gravy on Rice and Peas with a festival on the side is a popular dish that has won many hearts. The Callaloo, a local staple green leafy vegetable cooked with onion, garlic, tomatoes, thyme and Scotch bonnet pepper, is another must-try dish that will leave you craving for more. The vegetarian options are also worth trying - Rice and peas, callaloo with chana is a perfect example of how delicious vegetarian dishes can be. The Islands Caribbean Cookshop's commitment to quality and authenticity makes them stand out from the rest. If you're looking for an unforgettable culinary experience, head over to The Islands Caribbean Cookshop today!
