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2026-06-26
Our July schedule is now live and ready to roll.
🥟 NEW! Dumplings From Around the World
Learn to make delicious dumplings inspired by cultures across the globe.
Friday, July 10 | 6:30–8:30 PM
Saturday, July 18 | 2:00–4:00 PM
🍣 Sushi Making 101
Our signature beginner-friendly sushi workshop where you'll learn to roll, create, and enjoy your own sushi.
Friday, July 10 | 6:30–8:30 PM
Saturday, July 11 | 2:00–4:00 PM
Friday, July 17 | 6:30–8:30 PM
Thursday, July 23 | 6:30–8:30 PM
Sunday, July 26 | 4:00–6:00 PM
❤️ Sushi Making Date Night for 2
A fun, interactive evening perfect for couples, friends, or anyone looking to share a memorable experience.
Saturday, July 11 | 7:00–9:00 PM
Friday, July 24 | 7:00–9:00 PM
Spaces are limited and classes often sell out.
Tag your sushi buddy, date night partner, or dumpling-loving friend below 👇
2026-06-24
One of the things we loved most about Tokyo was stumbling into places we didn’t even plan to visit.
This temple was right across from where we stayed, and one morning we randomly wandered through it before starting the day.
The bright red torii gates immediately caught our attention. In Japan, they symbolize the transition from the everyday world into a sacred space. The vibrant vermillion colour is also believed to protect against evil spirits and was traditionally used to preserve the wood from the elements.
What we loved most was how peaceful it felt in the middle of such a busy city. One minute you’re surrounded by Tokyo energy, and the next you’re walking through quiet pathways under these massive red gates.
Sometimes the unplanned moments end up being the ones you remember most 🇯🇵⛩️
2026-06-19
If a Fifa ticket isn’t in the cards right now, come travel the world through food instead. 🥟🌎
Join us for Dumpling making, a hands-on workshop where you’ll learn to make delicious dumplings inspired by cultures from around the world.
📍 Upcoming Dates:
🥟 June 27 | 2:00–4:00 PM
🥟 July 10 | 6:30–8:30 PM
🥟 July 18 | 2:00–4:00 PM
Limited spots available. Book now and take your taste buds on a world tour.
2026-06-18
🍣 HAPPY INTERNATIONAL SUSHI DAY!
Celebrate with 20% OFF all Sushi Making 101 classes!
Use code: INTLSUSHIDAY2026
📅 Upcoming Classes:
🍣 June 19 | 6:30–8:30 PM
🍣 June 27 | 6–8 PM
🍣 July 3 | 6:30–8:30 PM
🍣 July 11 | 2–4 PM
🍣 July 17 | 6:30–8:30 PM
Spots are limited, grab your tickets while the sale lasts!
2026-06-12
Team building… but make it actually fun.
No awkward games.
No sitting around a table all night.
Instead 👇
🍣 You’re rolling sushi
🍶 You’re sipping sake
🎤 You’re singing karaoke with your coworkers
It’s hands-on, social, and way more memorable than another dinner reservation.
Private events for teams + corporate groups
👉 Book your experience
2026-06-09
One of our favourite things to do while travelling?
Grocery stores 🇯🇵🍓🍙
As much as we love restaurants, some of the best food experiences in Japan happened during random late-night grocery runs, FamilyMart breakfast hauls, and walking through local markets.
We honestly ate at 7-Eleven like kings every day 😂 From fresh onigiri and egg sandwiches to little desserts and One Cup Sake, everything was top notch. We ended up loving the One Cup Sake so much after trying it there, we even brought it into our venue experience back home.
It’s also one of the best ways to experience everyday culture while travelling. Seeing what people actually eat, cook, and buy daily always teaches you something new.
Safe to say… we brought home way too many snacks 🍜😂
2026-06-06
Before the workshops begin, there’s a whole lot happening behind the scenes 🍚🍣
Prepping the rice is one of the most important parts of what we do, and honestly, one of the things we take the most pride in.
From washing and seasoning, to getting the texture just right, every batch is prepared fresh before class so everything is ready and waiting for you when you walk through the doors.
A lot of care goes into creating the experience, even in the details you might not always see.
Workshops are filling up fast, book your spot through the link in bio.
2026-06-03
Japan continues to inspire the way we create, host, and experience food 🇯🇵🍣 and we love bringing everything we learn back into our workshops in Toronto.
From underground izakayas in Osaka to tiny restaurants run by one person for 15+ years, this trip reminded us that the best food experiences are never just about the food.
They’re about the people, the craft, the atmosphere, and the stories behind it all.
Here are 5 places that left an impression on us this trip →
A one-man Italian restaurant in Kyoto
Duck ramen hidden in Ginza
Osaka’s nostalgic underground food tunnels
The energy of Tsukiji Market
Tokyo’s famous Knife District, where we picked up new knives for the team
Saving this list for your next Japan trip
Which spot would you visit first? Mention it below ↓
2026-05-31
Sushi just hits different at an event 🍣
Whether it’s a corporate party, birthday, wedding, private dinner, or backyard get together — our sushi catering is made fresh and designed to be shared.
Beautiful presentation, high quality ingredients, and backed by 5-star Google reviews from clients across Toronto.
If you’re planning an event coming up, we’d love to cater it.
DM us to book or visit Roll This Way Catering
2026-05-29
We never stop learning and growing together
This trip to Tokyo reminded us why we started Roll This Way in the first place, to build a life around creativity, connection, food, and experiences that inspire us.
Some of the best parts of this journey aren’t just the restaurants we discover or the ideas we bring home… it’s having the freedom to explore, create, and grow a business around something we genuinely love.
Over the next little while, we’re excited to share more from this trip. The places, people, stories, and moments that inspired us along the way.
Because inspiration doesn’t only happen in the kitchen.
Sometimes it happens while wandering side streets in Tokyo together.
Follow along on our journey!
Address
14 Logan Avenue, Unit B
Toronto, ON
M4M2M8
To get to Logan Avenue in Toronto, you have a few options for public transport and driving/parking:
Public Transport:
1. Subway: Take Line 2 (Bloor-Danforth) to Broadview Station. From there, you can either walk or take the 504 King streetcar eastbound to Logan Avenue.
2. Bus: Take the 83 Jones bus to Queen Street East at Logan Avenue. The venue will be a short walk from the bus stop.
Driving/Parking:
1. From downtown Toronto: Take Queen Street East heading eastbound until you reach Logan Avenue. There is limited street parking available on Logan Avenue and nearby side streets.
2. From the Don Valley Parkway (DVP): Take the Eastern Avenue exit and head westbound until you reach Logan Avenue. There is limited street parking available on Logan Avenue and nearby side streets.
Please note that these directions are provided for general reference and it's always a good idea to check for any road closures or construction updates before your journey.
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What people say
Roll This Way Sushi Making Classes and Catering, located on Logan Avenue in Toronto, offers a truly unique and interactive sushi catering experience. With their innovative approach, diners have the opportunity to not only enjoy delicious sushi rolls but also take part in the creation process.
One of the standout features of Roll This Way is their personalized sushi chef service. Sit back and relax as your own personal sushi chef prepares an array of mouthwatering sushi rolls right before your eyes. The chefs are skilled and knowledgeable, ensuring that each roll is crafted with precision and expertise.
For those who want to get more involved, Roll This Way also offers sushi making classes. These classes provide a hands-on experience where you can learn how to make your own custom roll using the freshest ingredients of your choice. It's a fun and educational activity that allows you to unleash your creativity while honing your sushi-making skills.
What sets Roll This Way apart from other caterers is their commitment to using high-quality ingredients. They source only the freshest ingredients available, ensuring that every bite of their sushi is bursting with flavor. Whether you're a seafood lover or prefer vegetarian options, they have a wide variety of ingredients to cater to all dietary preferences.
In addition to their exceptional food offerings, Roll This Way also provides virtual sushi making classes and kits. These kits include everything you need to create your own sushi at home, allowing you to enjoy the Roll This Way experience from the comfort of your own kitchen.
Overall, Roll This Way Sushi Making Classes and Catering offers an unforgettable dining experience for sushi enthusiasts in Toronto. Their combination of personalized service, interactive classes, and top-notch ingredients make them a standout choice for any occasion. Whether you're looking for a unique catering option or want to learn how to make sushi yourself, Roll This Way has got you covered.
