Recent social media posts
2026-10-13
Weβre not saying COBS fixes everything...but weβre also not π―π°π΅ saying that ππ
2026-10-13
In Episode 2 of Breaducate, weβre taking you behind the scenes to show you what goes into making our Sourdough, from our living levain to the care and craft behind every loaf.
Turns out, good bread definitely doesnβt happen by accident. π
2026-10-10
Previously on Breaducateβ¦we told you our Sourdough took a little trip to Belgium. π§πͺ
But how? And most importantly, WHY? Breaducate is back in session! ππ
2026-10-07
Obviously we had to try the viral Sticky Toffee Toast. π€
Dates, peanut butter, grilled honey-butter bananas and chocolate shavings, all served on our Sourdough Vienna! Some might call this indulgent..and some might call it a mid-morning snack. π
Let us know if youβll be trying this one!
2026-10-05
Think you can say Fructilactobacillus sanfranciscensis on the first try? π Itβs one of the bacteria found in our Sourdough starterβ¦now say it three times fast. π
2026-10-02
We love our Pumpkin Pie Scones. So naturally, we made an entire pie out of them. ππ₯§
Your Thanksgiving dessert is sorted. Full recipe on our website!
2026-09-30
40 hours? Levain? Why does it all take so long? π
Take a seat because Breaducate is back in session. ππ
2026-09-28
Youβve tasted our Sourdough. Now hear us out. ππ
2026-09-24
Juicy marinated chicken, crispy bacon, and our perfectly toasted Sourdough. Now THATβS a sandwich. π₯ͺ
Full recipe on our website! π
2026-09-22
We could talk about our Sourdough all dayβ¦so naturally, we made a whole series about it.
From its San Francisco roots to the loaves you pick up at your local bakery, weβre telling you the whole story.
Welcome to Breaducate. Class is in session. ππ
2026-09-17
Sourdough facts that sound made up but arenβt:
β¨ Our Sourdough was invited to join the Puratos Sourdough Library in Belgium, where sourdough levains from around the world are preserved and studied.
β¨ There, itβs officially known as Sourdough 158.
β¨ Every loaf of our Sourdough takes more than 40 hours to make from start to finish.
Now youβve got some pretty good Sourdough facts to drop at dinner...π
2025-11-21
Prosciutto & Cranberry Bites π₯β¨
A quick and tasty idea using our French Baguette:
Recipe
Ingredients:
β’ French Baguette
β’ Cream cheese
β’ Prosciutto
β’ Dried cranberries
How to make:
1. Slice the French Baguette.
2. Spread a thin layer of cream cheese.
3. Add a slice of prosciutto.
4. Top with dried cranberries.
5. Serve and enjoy!
Perfect for snacks, parties, or a quick appetizer. π
2025-11-12
π₯ Fresh, Handcrafted & Golden π₯
Welcome to COBS Bread The Annex β where every French Baguette is baked fresh by hand, with care and tradition in every crusty bite. π
Uber link in Bio π
Stop by today and bring home your favourite baguette β perfect for pairing with soup, cheese, or simply warm with butter.
π COBS Bread The Annex
2025-10-30
π» Halloween Treat Alert! π
This Friday, October 31, stop by COBS Bread The Annex and trick or treat for your FREE Halloween-themed Fun Bun! π§‘π©
β¨ First come, first serve β donβt miss out on this spooky-sweet giveaway!
2025-10-29
π Pumpkin and Halloween is here! π
Get a free helium balloon π and a voucher(free loaf) with any pumpkin product purchase β while supplies last!
π Stop by COBS Bread The Annex and celebrate the cozy fall vibes with our freshly baked pumpkin treats.
2025-10-14
π It starts today!
Buy a box of 6 scones on Tuesday, Wednesday, or Sunday and get a FREE loaf + keychain!
First come, first serve β donβt miss out! π₯π
2025-10-08
π Thanksgiving Long Weekend Hours π
Weβre open all weekend to bring fresh bread and cozy treats to your table!
π Oct 11: 6AM β 8PM
π Oct 12: 6AM β 8PM
π Oct 13: 6AM β 5PM
Stop by COBS Bread The Annex for your favourite loaves, scones, and festive baked goods β perfect for sharing and giving thanks π€
2025-10-07
ππ¦ Thanksgiving Pre-order is Accepting Now! π¦π
Make your holiday table extra special with fresh-baked favorites from COBS Bread The Annex.
β¨ Pre-orders are now open β donβt miss out on your holiday must-haves!
π Call us today at 416-924-9555 to reserve your order.
2025-10-06
π Spin the Wheel at COBS Bread β The Annex! π
Join us today for your chance to win a prize π₯³
Come by, grab your favourite loaf, and take a spin β everyoneβs a winner when thereβs fresh bread involved!
π COBS Bread The Annex
Address
370 Bloor Street West
Toronto, ON
M5S1X2
To reach the location on Bloor Street West in Toronto, you have a couple of options for public transport and driving.
**Public Transport:**
1. **Subway:** Take the Toronto Transit Commission (TTC) subway to the nearest station, which is either Bathurst Station or Spadina Station on Line 2 (Bloor-Danforth). From Bathurst Station, exit and head east along Bloor Street for about a 10-minute walk. If you arrive at Spadina Station, exit and walk west along Bloor Street for approximately 10 minutes.
2. **Streetcar:** You can also take the streetcar routes that run along Bloor Street. Look for streetcars that stop near your starting point and get off at a stop close to your destination.
**Driving/Parking:**
1. If you're driving, head towards Bloor Street West. Depending on your starting point, use major roads like Queen Street or College Street to connect to Bloor.
2. There are several parking options available nearby, including street parking (check local signage for restrictions) and paid parking lots in the vicinity. Be sure to check availability as it can vary throughout the day.
Plan your trip accordingly based on traffic conditions or transit schedules!
Opening Hours
| Monday |
6am - 8pm |
| Tuesday |
6am - 8pm |
| Wednesday |
6am - 8pm |
| Thursday |
6am - 8pm |
| Friday |
6am - 8pm |
| Saturday |
6am - 8pm |
| Sunday |
6am - 8pm |
Alerts
Be the first to know and let us send you an email when COBS Bread posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
COBS Bread on Bloor Street West in Toronto is a delightful destination for anyone who appreciates the art of baking. This charming bakery offers an impressive selection of freshly baked goods that are sure to satisfy any craving. From artisanal breads to delectable pastries, every item is crafted with care and quality ingredients.
The inviting atmosphere makes it a perfect spot to enjoy a quick treat or to relax with friends over coffee and baked delights. The staff at COBS Bread are known for their friendly service, always ready to help you choose the perfect loaf or pastry.
Whether you're looking for a hearty bread to accompany your meals or a sweet indulgence to brighten your day, COBS Bread has something for everyone. Their commitment to freshness and flavor truly sets them apart, making each visit a memorable experience. Don't miss out on this gem in the heart of Toronto!