2023-01-31
We are ready for the lunch rush💪 Not only is our food delicious but we are fast and efficient during the busy rush and strive to provide excellent customer service always
Kohakitchen
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Kohakitchen is a Korean restaurant located on Bay Street that offers delicious food and excellent customer service, especially during the busy lunch rush. Their menu includes Korean bowls, poke bowls, baos, and grilled meats marinated overnight and cooked fresh right in front of you. Come and try their signature dishes like Korean BBQ chicken with pineapple salsa or panko organic tofu with pickled carrot & daikon. Don't forget to leave a Google review for a chance to win $50 worth of lunch!
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Address
199 Bay Street
Toronto, ON
M5L1G5
To reach this restaurant on Bay Street, there are two main traveling options:
Public Transport
- Take the subway to Union Station and get down at the Yonge-Bloor Station.
- From there, take a bus or streetcar towards Bay Street.
- The restaurant is near Bay St. and Yorkville Ave.
Driving/Parking
- If you're driving, park your car in any of the nearby parking lots or use a ride-sharing service.
- Take Bay St., heading north until you approach Yorkville Ave.
- The restaurant is in the vicinity of Bay St. and Yorkville Ave.
Note: These directions should only be used as a guide, so please double-check your information before following them.
Opening Hours
| Monday | 11am - 4pm |
| Tuesday | 11am - 4pm |
| Wednesday | 11am - 4pm |
| Thursday | 11am - 4pm |
| Friday | 11am - 4pm |
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What people say
Korean restaurants are known for their delicious and flavorful dishes, and Kohakitchen on Bay Street in Toronto is no exception. This Korean restaurant has gained a reputation for its fast and efficient service during busy lunch rushes, making it a go-to spot for those looking for a quick and satisfying meal.
One of the standout dishes at Kohakitchen is their Korean BBQ chicken bowl, which features juicy chicken paired with pineapple salsa, edamame, purple slaw, crispy onions, sesame seeds, cilantro, and their signature miso sesame sauce. Vegetarians will also find plenty of options to choose from, including the panko organic tofu bowl with pickled carrot & daikon, corn, green onions, cilantro, sesame seeds, and the same delicious miso sesame sauce.
Kohakitchen's commitment to using fresh ingredients is evident in every dish they serve. Their meats are marinated overnight and grilled fresh in front of customers' eyes. And if you're looking for something light yet nutritious to start your meal off right, try their wakame seaweed salad.
Overall, Kohakitchen is a must-visit spot for anyone looking for authentic Korean cuisine in Toronto. With its new location on Bay Street and a menu that caters to both meat-eaters and vegetarians alike, this restaurant is sure to satisfy any craving you may have.