2026-06-02
Buttery raw salmon, sliced thin and cool, tossed in a sharp-spicy mix of chili, lime, fish sauce, and red onion thats clean, bright, and quietly bold. 🍣🌶️
Wang Lang King West
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Wang Lang King West is a Thai restaurant located on King Street W. They offer a variety of dishes, including Yum Salmon, Mango Sticky Rice, Grilled Quail Eggs, and Wagyu Boat Noodles. Their menu also features Thai herb cocktails, such as Ma Grud and Som Jeed. With a unique ambiance highlighted by a glowing palace and bamboo walls, Wang Lang King West provides an inviting dining experience. Open since October 7th, they recently announced the availability of delivery services. Taste the flavors of Thailand at Wang Lang King West!
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Address
669 King Street W
Toronto, ON
M5V1M9
If you're looking to visit a location on King Street W in Toronto, here are some brief travel directions:
Public Transport:
1. Take the subway to St. Andrew Station (Line 1).
2. Exit the station and walk west on King Street W for about 10 minutes.
Driving/Parking:
1. From downtown Toronto, head west on King Street W.
2. Look for available street parking along King Street or nearby side streets. Please note that parking availability may vary.
3. Alternatively, there are several paid parking lots in the area, such as the one at 263 Adelaide St W or 20 Duncan St.
Please note that these directions are general and may not specifically lead you to Wang Lang King West. It's always recommended to use GPS or a navigation app for precise directions to your desired destination.
Opening Hours
| Monday | 11:30am - 10pm |
| Tuesday | 11:30am - 10pm |
| Wednesday | 11:30am - 10pm |
| Thursday | 11:30am - 10pm |
| Friday | 11:30am - 11pm |
| Saturday | 11:30am - 11pm |
| Sunday | 11:30am - 10pm |
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Wang Lang King West is a Thai restaurant located on King Street W in Toronto. Known for its authentic flavors and vibrant atmosphere, this restaurant offers a delightful dining experience that will transport you to the streets of Thailand.
One of the standout features of Wang Lang King West is their extensive menu, which showcases a wide variety of traditional Thai dishes. From their mouthwatering Yum Salmon, a raw salmon salad bursting with freshness and flavor, to their delectable Mango Sticky Rice crafted by Chef Num-Oy, every dish is prepared with utmost care and attention to detail.
The restaurant also takes pride in its unique creations, such as the Kai Krok - grilled quail eggs topped with soy sauce, pepper, and cabbage. This innovative twist on a classic Thai street food favorite is both visually appealing and incredibly tasty.
For those looking to indulge in refreshing beverages, Wang Lang King West offers an impressive selection of Thai-inspired cocktails. One standout option is the Ma Grud cocktail, featuring kaffir lime leaves infused with Tequila. This creative blend perfectly captures the essence of Thai herbs and adds an extra layer of enjoyment to your dining experience.
In addition to its culinary delights, Wang Lang King West boasts a charming ambiance that immerses guests in Thai culture. The bamboo walls create an inviting and cozy atmosphere while paying homage to traditional Thai architecture. The restaurant's attention to detail extends even further with its glowing palace decor that adds a touch of enchantment to the dining experience.
Furthermore, Wang Lang King West prides itself on using authentic family recipes passed down through generations. Their Wagyu boat noodles are made with an original soup broth recipe from Ayuthaya Thailand, making each spoonful a taste of true Thai heritage.
Whether you're celebrating a special occasion or simply craving delicious Thai cuisine, Wang Lang King West is sure to exceed your expectations. With its flavorful dishes, creative cocktails, and inviting ambiance, this restaurant provides a truly memorable dining experience that will leave you wanting to come back for more.