Recent social media posts
2026-05-22
Every great story needs a closing act. Sweet and strictly for those who know how to finish what they've started. Book your spot at the link in bio.
2026-05-12
đ¤ La Notte is officially back every Thursday at .
Weâve got your Thursday plans sorted with live vocals by award-winning artist
Book your spot at the link in bio.
2026-04-26
We donât do quiet nights when there are rules to be broken and glasses to be filled. Join us for Happy Hour. 5-7 PM & 10 PM - Late.
2026-04-18
đ¸ Happy hour is now live â $10 Antipasti and Cocktails. Whether youâre starting the night or ending it, the table is ready.
Wednesday - Sunday.
5 - 7 PM & 10 PM - Late.
Weâll see you at Primadonna.
2026-04-14
Primadonnaâs Happy Hour. April 15 onwards.
Early evenings or late nights, your call. Featuring $10 Antipasti & CocktailsâŚ.& did we see mozzarella sticks on the menu ? đ
5â7 PM
10 PM âtil late
2026-04-13
We donât negotiate with cravings⌠we just provide the solution.
2026-04-08
đ¤ Launching May 7th, LA NOTTE brings live vocals to Primadonna as award-winning artist takes the floor for the evening. Dinner isnât the final actâitâs just the beginning.
Reserve our $65 prix-fixe menu and enjoy the live performance with no additional cover.
Or purchase a $25 ticket to enjoy the show.
Secure your table through the link in bio.
2026-04-07
đ Forget the etiquette â dive into the carbs. If you arenât smiling like this, you arenât doing it right. 50% off pizza, pasta, and dessert tonight.
Link in bio to reserve.
2026-04-06
Monday is for planning. Tuesday is for Carb Night. 50% off pizza, pasta, and dessert tomorrow night.
Link in bio to reserve.
2026-04-02
đ Forget the etiquetteâdive into the carbs. If you arenât smiling like this, you arenât doing it right.
2026-03-26
đŤ Highly illegal in 1920. Highly recommended in 2026. We donât follow the rules. We just make the drinks. See you at Primadonna.
2026-03-24
Whatâs said at the table, stays at the table. Except for the order.
Join us for half-price pasta, pizza and dessert every Tuesday on Carb Night.
2026-03-19
đ¸ Extra dirty. Extra olives. The only way to end your week.
2026-03-17
đ Weâre bringing the carbs to Tuesday night so you can start your week on a high! Our Spicy Vodka Rigatoni is calling your name⌠donât keep a good thing waiting.
2026-03-12
We donât do âlightâ finishes. If youâre going to commit, commit all the way. Order the dessert - you wonât be sorry.
2026-03-12
đ
Weâve got the secret sauce for the perfect Sunday. Introducing Sunday Sauce: a three-course set menu featuring your favourites and a rotating pasta special that always leaves a clean plate.
Click the link in bio to book!
2026-03-09
đ New week, new rules. Weâre bringing the carbs to Tuesday night starting this week. As for Sunday? Weâre clearing the table for something else. Stay tuned.
2026-03-09
We donât do âlightâ finishes. If youâre going to commit, commit all the way. Order the dessert - itâs the only secret worth keeping.
2026-03-07
đ Weekends are for two things: family supper and taking care of business. Grab a glass, grab a pie. We donât care how you slice it - just get here before the kitchen clears out.
2026-03-05
đ¸ You deserve this spread - some things arenât up for debate. Sit down, get comfortable. Youâre in good company now.
2026-03-05
⨠Whether itâs date night, girls night, or one of those nights where no oneâs ready to go home, Primadonna is the answer.
Italian-American classics in a space straight out of a movie scene. Dinner is always best enjoyed with a little dramađđŹ
đPrimadonna | 600 King St. W, 4th Floor
2026-02-21
Steak worth sharing â or not. đĽŠ
Flank steak tagliata, layered with arugula, Grana Padano, salsa verde, and truffle fries that never make it to the middle of the table.
2026-02-19
Primadonna đ¤ Girls Night
Your tableâs waiting⌠bring your people and weâll take care of the rest.
đˇ:
2026-02-13
Sunday night. No negotiations.
Carb Night at Primadonna, where the pasta comes heavy, the wine keeps pouring, and dessert is never optional.
50% off pastas, pizzas, and desserts with any glass of wine or cocktail.
Reserve your table through the link in bio and eat accordingly.
Address
600 King Street West, 4th Floor
Toronto, ON
M5V1M3
To reach the restaurant located on King Street West, you can take the public transit options available. Go to the nearest subway station and take the train that goes to St. Andrew Station. From there, walk east on King Street for about 5 minutes until you reach your destination.
Alternatively, if you prefer to drive and park, there are several paid parking spaces available along King Street or in nearby parking lots. Please note that some of these areas have time restrictions on parking during peak hours, so plan accordingly.
Opening Hours
| Tuesday |
5pm - 11pm |
| Wednesday |
5pm - 10pm |
| Thursday |
5pm - 10pm |
| Friday |
5pm - 1am |
| Saturday |
5pm - 1am |
| Sunday |
5pm - 10pm |
Alerts
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Contact The Business
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What people say
Margo Toronto is a must-visit restaurant for anyone looking for an exceptional dining experience in the heart of King West. This Mediterranean-inspired restaurant and lounge offers a unique blend of flavors that will tantalize your taste buds. From the moment you step inside, you'll be greeted with warm hospitality and a cozy ambiance that sets the tone for an unforgettable evening.
The menu at Margo Toronto is nothing short of impressive, featuring a wide range of dishes that are sure to satisfy any palate. Whether you're in the mood for seafood, meat, or vegetarian options, there's something here for everyone. The chefs use only the freshest ingredients to create their dishes, ensuring that every bite is bursting with flavor.
In addition to its delicious food, Margo Toronto also boasts an extensive drink menu that includes signature cocktails, wine, and beer. The lounge area is perfect for enjoying drinks with friends or colleagues after work or on weekends.
Overall, Margo Toronto is a fantastic addition to the King West dining scene. With its exceptional food and drinks, welcoming atmosphere, and attentive service, it's no wonder why this restaurant has quickly become a favorite among locals and visitors alike.