EPOCH Toronto

Name: EPOCH Toronto
Address: 181 Wellington Street West, Toronto, ON, M5V3G7, CA
Telephone: +14165728094
Price range: $$

EPOCH Toronto, located in the prestigious Ritz-Carlton on Wellington Street West, offers a unique dining experience that nods to past food and beverage trends while re-imagining them. With cozy and intimate atmosphere, creative cocktails made by skilled mixologists and delectable dishes like Focaccia Deluxe with variations including Rosemary Bianca, Apple Bacon and Green Goddess, EPOCH is perfect for a night out or lunch rendezvous.

Recent social media posts

2026-09-27

Crafted with intention. Served with a touch of theatre. Savoured one sip at a time.

2026-09-24

As the city winds down, the terrace finds its stride. Handcrafted cocktails, shared plates, and good company set the tone for the evening ahead.

2026-09-14

The best seat in the city might just be at the bar.
EPOCH marks season with cocktails and shareable plates built for lingering — a quiet vantage point on a city in full motion.

2026-09-10

As takes centre stage, EPOCH invites you to experience a cocktail collection inspired by the art of film, from suspenseful dramas to unforgettable journeys.

2026-08-13

On the EPOCH Terrace, the atmosphere does half the talking — come for the evening, stay for the feeling.

2026-08-11

Name a colder martini in the city. We’ll wait. 🍸

Our signature Nitro Martini brings the drama — ice-cold, silky smooth and crafted with a little flair. One sip, and the spectacle makes perfect sense.

2026-07-31

Where every pour tells a story.

Behind the bar at EPOCH Terrace, artistry takes centre stage. Watch as Head Bartender & Master Mixologist, Jon Neill, transforms each creation into a moment of precision, flavour, and effortless sophistication — crafted against the backdrop of Toronto’s skyline.

Save this for your next sunset sip.

2026-07-30

A hidden scene, waiting to be discovered.

Step beyond the ordinary and into EPOCH’s Green Room — a private retreat where cinematic elegance meets elevated hospitality.

Inspired by the glamour of Hollywood North, every detail sets the stage for intimate gatherings, unforgettable celebrations, and moments worth savouring.

2026-07-22

A taste of the season, EPOCH’s Hamachi Crudo brings together the freshest flavours of summer with delicate hamachi, vibrant accents, and thoughtful culinary artistry.

An elegant beginning to an unforgettable dining experience in the heart of Toronto.

Address

181 Wellington Street West
Toronto, ON
M5V3G7

To get to the restaurant on Wellington Street West in Toronto by public transport, take the subway to St. Andrew’s Station and then transfer to the 504 King Streetcar. Get off at Wellington Street West and Bathurst Street or Spadina Ave. The restaurant is within walking distance from these stops.

If driving, take the Gardiner Expressway and exit at Spadina Ave/Simpson Ave. Turn right onto Lake Shore Blvd W, turn left onto Bathurst St, then turn right onto Front St W before making a left onto Blue Jays Way. Turn right onto Wellington St W.

There is street parking available near the restaurant but it is limited. There are also several paid parking lots in the area including a Green P lot on either side of Portland Street between Wellington and King streets.

Opening Hours

Monday	12pm - 12am
Tuesday	12pm - 12am
Wednesday	2pm - 12am
Thursday	2pm - 12am
Friday	12pm - 12am
Saturday	12pm - 12am
Sunday	12pm - 12am

Telephone

+14165728094

Website

http://www.epochtoronto.com/

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What people say

EPOCH Toronto, located on Wellington Street West at The Ritz-Carlton, Toronto, is a restaurant that pays homage to food and beverage trends of the past while reimagining them for modern palates. With a focus on organic, local, and sustainable produce sourced from nearby farms, EPOCH offers a dining experience that is both elegant and environmentally conscious.

Guests can indulge in the Afternoon Tea Experience, an elegant tradition that is perfect for a special occasion or simply to treat oneself. For those who prefer something more savoury, the Grilled Jumbo Shrimp drizzled with Spanish olive oil is a must-try dish from their newly launched menu.

But EPOCH isn't just about food - they also offer a green room for spirited pool matches and private summer gatherings. And for those looking for an unforgettable evening out, the Summer Harvest Dinner Series on their beautiful terrace features expertly curated dishes by guest chef & Oceanwise Ambassador Chef Ned Bell and Epoch Chef Jeff Crump.

Overall, EPOCH Toronto offers a unique dining experience that combines elegance with sustainability and nods to the past while embracing modern trends.