Recent social media posts
23/05/2026
Popping up at today at 8am - 1pm! ❤️😊
09/05/2026
Popping up at today at 8am-1pm! ❤️ Hope to see you at the market! 😊
02/05/2026
Our first day at the outdoor market today! We will be opening every Saturday during the summer season at and every other Saturday at at 8am - 1pm ❤️ Hope to see you at the market soon!
25/04/2026
Popping up at and today at 9am - 1pm! This is our last pop-up at Wychwood the stop’s market today - hope to see you at the market! ❤️
11/04/2026
Popping up at and today at 9am! Try our new Salted caramel apple dessert sourdough bread 🍎❤️
04/04/2026
Popping up today at and at 9am - 1pm. Try our new sourdough bread: Tuna 🧀 , Sweet Potato and Apple 🍎 Happy Easter! ❤️
28/03/2026
Japanese sourdough from Knot Bakery - popping up at and today at 9am - 1pm! 🥖😊
21/03/2026
Popping up at and today at 9am - 1pm! Try our new seasonal bread: matcha forest and maple banana sourdough dessert bread 🥖 🍌🍵
14/03/2026
We are popping up at Wychwood and today, and on all Saturdays in March, at 8am - 1pm! Try our new product 「Ginger Orange」 sourdough dessert bread 🫚🍊❤️
10/03/2026
We’re so grateful for the opportunity to be a vendor at the Hina Matsuri event 🌸 Thank you to everyone who came out and stopped by our booth to try the specialty items we created just for this occasion.
It meant a lot to meet so many wonderful people and share our baking with you. We’re also thankful to the fellow vendors who took the time to chat with us and more! — it really made the event feel like a community.
We truly enjoyed being part of the celebration and immersing ourselves in the beautiful culture and programming throughout the event. Thank you for having us! ❤️
07/03/2026
Popping up at and Wychwood today at 8am - 1pm! ❤️ Try our new seasonal products: Peach Melba 🍑and Strawberry Milk 🍓
28/02/2026
Popping up at today at 8am - 1pm! Try our Japanese Cream Puff today ❤️
21/01/2026
We had such a wonderful time at Oshogatsukai at JCCC this Monday 🎉
Knot Bakery was truly honored to attend as a vendor - thank you so much to JCCC for the opportunity! The event was beautifully organized with engaging workshops, inspiring performances, and an incredible lineup of vendors. We had so much fun being part of it 💛
A special thank you to the amazing vendors and - it was a privilege to set up our booth right next to such respected and talented businesses. We really appreciate the warm support and inspiring energy from both of you.
Thanks again to everyone who stopped by. Looking forward to future events together! ✨🥖❤️
17/01/2026
We are at at 9am - 1pm and at 8am - 1pm today! See you at the market! ❤️
23/12/2025
We’re so excited to be popping up at for three weekends: Dec 27, Jan 3, and Jan 10! 🎉
We’ll be bringing our signature Japanese sourdough bread along with our French pastries, and we can’t wait to share them with you.
Thank you so much for supporting Knot Bakery! We’re truly grateful for this wonderful opportunity and can’t wait to see you there! 🥐🥖
04/12/2025
Our Christmas Basket is officially open for pre-orders! 🎄✨ (order link in bio)
It’s the perfect holiday gift, packed with a delightful mix of our snackable treats and festive flavours - made for sharing joy with friends, family, and everyone you love this season.
Inside, you’ll find:
• Brownie
• Matcha Cookie
• Chocolate Cookie
• Palmier
• Galette Bretonne (Rum Cookie)
• Tomato Basil Cookie
27/11/2025
We’re popping up this Saturday at ! 🥖❤️
So happy to be back at the market before the year ends — can’t wait to see you all there!
26/08/2025
🍵🍰 Matcha Pound Cake
Baked in a Kouglof mold, this light & moist matcha butter cake is rich and perfectly balanced with a soft sweetness 💚✨ A delightful treat for tea lovers and cake lovers alike!
19/08/2025
🥖🧅🧀 Ham Onion Cheese 🧀🧅🥖
Our signature sourdough meets layers of black forest ham, gooey smoked gouda, and sweetly caramelized onions—a savoury combo that’s hearty, cheesy, and oh-so satisfying 🤤✨
13/08/2025
Fig Cassis - A tangy twist! Sourdough blended with tart cassis puree, perfectly balanced with sweet dried figs and crunchy walnuts . 100% vegan and bursting with flavor! 🌱
09/08/2025
🌿🍞 Grapefruit Mint is here! 🍓🍊
Our latest sourdough creation is a refreshing twist on tradition — made with pink grapefruit purée, fresh mint, and bursts of dried strawberry and apricot for a naturally fruity, aromatic bite. 🍃
Light, bright, and perfect for summer.
📍 Pick-up at the market this Saturday!
25/07/2025
This limited-edition sourdough dessert is infused with sweet peach purée, tangy raspberry, luscious mascarpone cheese, dried apricot, and topped with vanilla-poached nectarines 🍯🌸.
A perfect balance of fruity, creamy, and lightly tangy — it’s a dreamy bite from start to finish.
🛍️ Pre-orders are now open for pick-up at market — don’t miss out!
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What people say
Ito Desserts & Gifts is a dessert shop and restaurant located on Forest Manor Road in North York, Toronto. They are the first bakery to offer shock-frozen dessert delivery in the area, making it easy for customers to stock up on their favorite treats. Their desserts are also stockable in freeze, ensuring that you always have something sweet on hand.
One of their standout offerings is the Fraise: Strawberry Cake. This cake takes the classic Japanese strawberry shortcake and adds a hint of grapefruit flavor, creating a perfect balance between sweet and tangy. The basil-infused cake soak adds depth to the flavor profile, making it a must-try for anyone who loves fruity desserts.
Ito Desserts & Gifts also offers local delivery and online ordering, making it convenient to satisfy your sweet tooth from the comfort of your own home. And with their commitment to using bitter caramel in their Japanese cake-making process, you can be sure that every bite will be bursting with unique flavors.
Overall, Ito Desserts & Gifts is a must-visit for anyone looking for delicious and innovative desserts in North York.