Recent social media posts
2026-03-12
A tasting menu moment ✨
Where Levantine spice meets French precision.
Wild salmon, gently rolled, lightly seared and kissed with flame, brushed with Urfa pepper and sumac honey for warmth and depth. Blood orange brings brightness, while a delicate couscous tabbouleh dressed in sumac vinaigrette adds freshness and texture.
2026-03-03
A truly special moment to be invited back to the place it all began and share our journey from then to now 💛
Walking the halls of our college, speaking to students, cooking with them, (having the professors looking over our shoulders 😂) and cooking beside us, it was full circle. And this meant the world to us
2025-01-14
We are beyond honoured, and truly, truly touched to be given the award for Canadian Choice Caterer 2025.
This came as such a huge surprise to us and we are just left speechless. To win this award 2 years in a row is heartwarming to know we are making a difference in the culinary world.
Thank you to everyone who made this possible for us. To our clients for your continuous trust in us, and allowing us to create magic in your kitchens. And to all our staff for being apart of this amazing team
What a way to start off 2025 🥂
2024-12-12
We are incredibly proud and grateful to be a finalist in the Canadian Choice Awards for Caterers 2025
Thank you for all the love and support!
2024-11-08
We are so honoured to be nominated for the second year in a row! Thank you to everyone who made this possible.
To all our guests, this is all because of you!
To all our staff, thank you for working so hard and showing up 💛
We truly love and thank you all!
Josh & Erica. KC&PE
2024-06-21
✨MARK YOUR CALENDARS & Join us for one night only! ✨
A Mid Summer Nights Dream - A gorgeous 7 course tasting menu celebrating the flavours of summer, local farms and vendors. Paired with delicious wine from it will truly be a night filled with magic that you don’t want to miss!
Surround your self in twinkle lights and immerse yourself in a culinary experience like you’ve never tasted
When : Saturday July 6
Times : 530 pm & 830 pm
Price : 235 pp plus HST
Where : .kitchen 26 Sousa Mendes Street
Tickets : available through event bright
https://www.eventbrite.ca/e/a-midsummer-nights-dream-tasting-menu-with-chefs-erica-josh-karbelnik-tickets-922686228347?aff=oddtdtcreator
2024-05-15
The Season of Rhubarb 💕
2024-02-05
“Chowder” - Nova Scotia Scallops, Mussels & Clams, Potato Velouté, Celery Oil
The elevation of simplicity. Taking flavours so familiar, adding time, love, precision. The perfect cooking time of the shellfish, the reservation of the seafood liquor preserved to cook the potatoes. The hard sear of the scallops with the gentle bath of butter
It can be simple, it just has to be done right
2024-01-31
Sunchoke & Truffle Amuse - Sunchoke Icecream // Puffed Grains // Sunchoke Chips // Truffle Pearls & Truffle Honey
Are we crazy to start a meal with Icecream? Maybe.. but why not?
Address
Niagara, ON
To get to this location, you can use public transportation by taking the TTC subway and getting off at the nearest station. Alternatively, if you choose to drive, there is a parking lot nearby that you can use for a fee. Please consult a map or navigation app for specific driving directions.
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What people say
Karbs Catering & Private Events is a top-notch caterer in Toronto that brings the restaurant experience to your doorstep. The team, led by Top Chef Canada Winner & Finalist Erica and Josh Karbelnik, is passionate about creating unique and delicious culinary experiences for their clients.
Their social media posts showcase their creativity and attention to detail. From the Black Forest Cake with cherries and vanilla to the Coconut Panna Cotta with coconut sorbet, lime & mint tapioca, and kaffir lime leaf, Karbs Catering & Private Events offers a wide range of delectable desserts that are sure to satisfy any sweet tooth.
Their savory dishes are equally impressive. The Sous-Vide Salmon with Granny Smith Apple, Onion Gel, Fennel Pollen & Olive Oil is a perfect example of their commitment to simplicity and elegance. This dish was featured at a recent wine event hosted by a wine club and paired with a beautiful Torres Verdas.
Karbs Catering & Private Events also knows how to celebrate special occasions like Mother's Day. They wished their own co-founder Chef Erica Karbelnik a happy Mother's Day while also acknowledging all the special mamas out there.
Overall, Karbs Catering & Private Events is an excellent choice for anyone looking for high-quality catering services in Toronto. Their passion for food and dedication to creating memorable experiences make them stand out from the crowd.
