2022-11-12
This decision was made due to health reasons and I hope you understand and continue to patronize us.
Thank you for all your patronage 💕
OBCuisine Restaurant, located on Dufferin Street, offers a taste of African cuisine that is carefully crafted to incorporate attention to detail. Their signature dishes include a fish platter and meat platter both served with baked or mashed potatoes, Jollof or fried rice and plantain. The restaurant may have occasional closures for holidays or health reasons.
Dufferin Street
Toronto, ON
M6K0H1
Directions for getting to the restaurant on Dufferin Street in Toronto via public transport are as follows:
Take the TTC subway line 1 (yellow line) to Dufferin Station. From there, exit onto Dufferin Street and walk south for about 10-15 minutes until you reach the location.
If driving or taking a taxi, head south on Dufferin Street until you reach the intersection of Dufferin and Queen St W. The restaurant is located in that area. There is street parking available nearby or paid parking lots located in the area.
Note: These directions may not be specific enough to identify OBCuisine Restaurant, so it may be helpful to include additional information such as nearby landmarks or intersections.
| Monday | 10am - 2am |
| Tuesday | 10am - 2am |
| Wednesday | 10am - 2am |
| Thursday | 10am - 2am |
| Friday | 10am - 2am |
| Saturday | 10am - 2am |
| Sunday | 10am - 2am |
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Send a message to OBCuisine Restaurant:
OBCuisine Restaurant on Dufferin Street in Toronto is a must-visit for anyone looking for an authentic African dining experience. The restaurant pays considerable attention to detail in preparing their typical African meals, ensuring that every dish is bursting with flavor and cooked to perfection.
Their fish platter is a standout dish, featuring baked pepper tilapia fish, shrimp, peppered snail, baked or mashed potatoes, pepper sauce, fried or baked plantain, and puff puff (with or without chocolate filling). For meat lovers, the meat platter offers beef ribs (with or without suya), asun (peppered goat), suya goat, jollof or fried rice, fried or baked plantain, baked turkey (with or without suya), and puff puff (with or without chocolate filling).
Despite temporary closures due to summer holidays and health reasons in the past year, OBCuisine Restaurant has continued to provide exceptional service and delicious food to its loyal customers. Their dedication to their patrons is evident in their social media posts thanking them for their support.
Overall, OBCuisine Restaurant is a hidden gem in Toronto's culinary scene that should not be missed.